A Un Passo dal Mare

On the recommendation of the Arkadia farmhouse, we tried this restaurant, also inspired by the good reviews. Excellent rating; the menu is limited but exceptionally prepared. Impeccable service. Excellent value for money.

The staff is friendly and the food is excellent. The mussel sauté is truly special, and the first courses are also truly exquisite. What really stood out for me, however, was the seared tuna fillet—it was indescribable, truly special. Considering that we ordered two appetizers, two main courses, and two side dishes, we don't drink wine, so only water, and we spent between €30 and €40 per person (there were two of us), the prices are definitely fair given the type of dishes (fish) and their quality. I gave the service a full rating because, in my humble opinion, it was excellent. I gave the ambiance 4 stars only because the restaurant doesn't overlook the sea, being in an inland area just a few dozen meters from the sea.

Very welcoming restaurant where you can eat fish dishes or an excellent pizza.

We found ourselves there by chance. We called at 1:30 to see if they had space, and in addition to accepting our reservation, which we'd arrive at almost 2:00, they also gave us information about parking (since we were in two campers). We had a really good time, the food was excellent. We had a mussel appetizer, seafood salad, pasta with clams, orecchiette with chickpeas, mussels, and shrimp, fried and grilled fish, and homemade tiramisu. Everything was very good, excellent quality fish, and they were very friendly.

Had dinner two evenings, the fish was always fresh and the pizza was also good. The owner of the restaurant was very nice and helpful, I really recommend it.